Fatty acid composition of the seeds of five Nepeta species from Turkey
dc.contributor.author | Akpınar, Nuriye | |
dc.contributor.author | Akpınar, Mehmet Ali | |
dc.contributor.author | Görgün, Salih | |
dc.contributor.author | Dirmenci, T. | |
dc.contributor.author | Aktümsek, Abdurrahman | |
dc.date.accessioned | 2020-03-26T17:26:55Z | |
dc.date.available | 2020-03-26T17:26:55Z | |
dc.date.issued | 2008 | |
dc.department | Selçuk Üniversitesi | en_US |
dc.description.abstract | [Abstract not Available] | en_US |
dc.identifier.doi | 10.1007/s10600-008-0025-9 | en_US |
dc.identifier.endpage | 92 | en_US |
dc.identifier.issn | 0009-3130 | en_US |
dc.identifier.issue | 1 | en_US |
dc.identifier.scopusquality | Q3 | en_US |
dc.identifier.startpage | 90 | en_US |
dc.identifier.uri | https://dx.doi.org/10.1007/s10600-008-0025-9 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12395/22416 | |
dc.identifier.volume | 44 | en_US |
dc.identifier.wos | WOS:000255254000025 | en_US |
dc.identifier.wosquality | Q4 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.publisher | SPRINGER | en_US |
dc.relation.ispartof | CHEMISTRY OF NATURAL COMPOUNDS | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.selcuk | 20240510_oaig | en_US |
dc.title | Fatty acid composition of the seeds of five Nepeta species from Turkey | en_US |
dc.type | Article | en_US |