The effect of dietary cadmium supplementation on performance, egg quality, tibia biomechanical properties and eggshell and bone mineralisation in laying quails

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dc.contributor.authorOlgun, O.
dc.date.accessioned2020-03-26T19:07:23Z
dc.date.available2020-03-26T19:07:23Z
dc.date.issued2015
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractThe aim of this study was to investigate the effects of different levels of cadmium supplementation (0, 5, 10, 20, 40 and 80 mg/kg) in the diet on performance, egg quality, tibia biomechanical properties and eggshell and bone mineral contents in laying quails. In this 10-week trial, a total of 96 laying quails, aged 21 weeks, were randomly distributed among six experimental groups. Each experimental group contained four replicates of four birds each. The performance parameters were adversely affected quadratically when cadmium was added to the diets in the concentrations of 20 mg/kg and above (P<0.01). The specific gravity and eggshell weight were maximal with the addition of 20 mg/kg cadmium to the diet. The biomechanical properties of the tibia were negatively affected by cadmium supplementation in quails (P<0.05). The eggshell boron content decreased linearly (P<0.001) with cadmium supplementation to the diet. The cadmium content in bone increased when cadmium was added to the diets (P<0.001). The bone boron concentration decreased as dietary cadmium supplementation was increased (P<0.001).en_US
dc.identifier.doi10.1017/S1751731115000579en_US
dc.identifier.endpage1303en_US
dc.identifier.issn1751-7311en_US
dc.identifier.issn1751-732Xen_US
dc.identifier.issue8en_US
dc.identifier.pmid26190251en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage1298en_US
dc.identifier.urihttps://dx.doi.org/10.1017/S1751731115000579
dc.identifier.urihttps://hdl.handle.net/20.500.12395/32623
dc.identifier.volume9en_US
dc.identifier.wosWOS:000358445100005en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherCAMBRIDGE UNIV PRESSen_US
dc.relation.ispartofANIMALen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectcadmiumen_US
dc.subjectboneen_US
dc.subjecteggshellen_US
dc.subjectperformanceen_US
dc.subjectquailen_US
dc.titleThe effect of dietary cadmium supplementation on performance, egg quality, tibia biomechanical properties and eggshell and bone mineralisation in laying quailsen_US
dc.typeArticleen_US

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