Biogenic Amines in Fish and Fish Products

dc.contributor.authorOzbay-Dogu, Sena
dc.contributor.authorSaricoban, Cemalettin
dc.date.accessioned2020-03-26T19:01:07Z
dc.date.available2020-03-26T19:01:07Z
dc.date.issued2015
dc.departmentSelçuk Üniversitesien_US
dc.description.abstractBiogenic amines are compounds forming decarboxylation of free-amino acids in the food. Histamine, cadaverine, putrescine, tyramine, spermidine and spermine are biogenic amines that often found in food. In particular, fish and fish products have great importance in terms of formation of biogenic amines. Amount of biogenic amines is rapidly increasing with the microbial decarboxylase activity in these products. This formation is accelerated by various factors such as poor hygiene, contamination, microbial load of the raw materials and temperature. Cold storage and processing of fish and fish products are the most effective method to preventing the formation of biogenic amines. Furthermore, the amount of biogenic amine can be reduced by various methods such as irradiation, curing, modified atmosphere packaging and vacuum packaging. In this paper, biogenic amines that occur in fish and fish products, occurrence causes and methods of prevention of biogenic amines have been analyzed.en_US
dc.identifier.endpage28en_US
dc.identifier.issn1309-1743en_US
dc.identifier.issue3en_US
dc.identifier.pmid#YOKen_US
dc.identifier.startpage19en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12395/31892
dc.identifier.volume18en_US
dc.identifier.wosWOS:000409912000003en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isotren_US
dc.publisherKAHRAMANMARAS SUTCU IMAM UNIVen_US
dc.relation.ispartofKAHRAMANMARAS SUTCU IMAM UNIVERSITY JOURNAL OF NATURAL SCIENCESen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectFishen_US
dc.subjectfish productsen_US
dc.subjectbiogenic amineen_US
dc.subjecthistamineen_US
dc.subjecthealthen_US
dc.titleBiogenic Amines in Fish and Fish Productsen_US
dc.typeArticleen_US

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