Using of pelleted and extruded foods in dog feeding

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dc.contributor.authorİnal, Fatma
dc.contributor.authorAlataş, Mustafa Selçuk
dc.contributor.authorKahraman, Oğuzhan
dc.contributor.authorİnal, Şeref
dc.contributor.authorUludağ, Mustafa
dc.contributor.authorGürbüz, Emel
dc.contributor.authorPolat, Esad Sami
dc.date.accessioned2020-03-26T20:11:39Z
dc.date.available2020-03-26T20:11:39Z
dc.date.issued2018
dc.departmentSelçuk Üniversitesi, Veteriner Fakültesi, Zootekni ve Hayvan Besleme Bölümüen_US
dc.description.abstractThis study was carried out to determine the effects of pellet and extruded foods on gelatinization, digestibility and faecal quality of dogs. In study 30 adult male dogs of mixed breed, weighing 15-30 kg, neutered and around 1-3 of age were used. The two tested dog-food formulations had the same composition, but one was produced in pellet form, while the other was extruded in a private factory. Feeding experiments were conducted at the Dog Unit of the Veterinary Faculty in Selcuk University. Pelleted and extruded food contained 4.87% and 17.81% gelatinized starch, respectively (P<0.001). Tested dogs preferred extruded food at a rate of 0.66. The digestibility, faecal score, and cost of pelleted, extruded, imported, and domestic dog food were compared. The most common commercial brands were selected for the latter two categories. Based on faecal samples, the dry matter digestibility of the four dog-food types was 81.2%, 84.2%, 83.7%, 83.5% (P<0.05) respectively. The faecal score was 3.48 for dogs that consumed pelleted food and 3.68-3.91 for dogs fed the other three extruded foods. Cost calculations revealed that extruded food is five times more economical than imported food.en_US
dc.description.sponsorshipScientific and Technological Research Council of Turkey (TUBITAK)Turkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [214O636]en_US
dc.description.sponsorshipThis study is a part of the project supported by the Scientific and Technological Research Council of Turkey (TUBITAK), Project No: 214O636en_US
dc.identifier.citationİnal, F., Alataş, M. S., Kahraman, O., İnal, Ş., Uludağ, M., Gürbüz, E., Polat, E. S. (2018). Using of Pelleted and Extruded Foods in Dog Feeding. Kafkas Üniversitesi Veteriner Fakültesi Dergisi, 24(1), 131-136.
dc.identifier.doi10.9775/kvfd.2017.18529en_US
dc.identifier.endpage136en_US
dc.identifier.issn1300-6045en_US
dc.identifier.issue1en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage131en_US
dc.identifier.urihttps://dx.doi.org/10.9775/kvfd.2017.18529
dc.identifier.urihttps://hdl.handle.net/20.500.12395/37121
dc.identifier.volume24en_US
dc.identifier.wosWOS:000418997000018en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.institutionauthorInal, Fatma
dc.institutionauthorAlatas, Mustafa Selcuk
dc.institutionauthorKahraman, Oguzhan
dc.institutionauthorInal, Seref
dc.institutionauthorGurbuz, Emel
dc.institutionauthorPolat, Esad Sami
dc.language.isoenen_US
dc.publisherKAFKAS UNIV, VETERINER FAKULTESI DERGISIen_US
dc.relation.ispartofKAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISIen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.selcuk20240510_oaigen_US
dc.subjectExtrudeden_US
dc.subjectDog fooden_US
dc.subjectDigestibilityen_US
dc.subjectPelleten_US
dc.subjectPreferenceen_US
dc.titleUsing of pelleted and extruded foods in dog feedingen_US
dc.typeArticleen_US

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